Brian Reinhart

Brian Reinhart has been the Dallas Observer's food critic since spring 2016. In addition, he writes baseball analysis for the Hardball Times and covers classical music for the Observer and MusicWeb International.

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Latest Articles

Our Departing Restaurant Critic Reflects on Five Years of Great Food and Great Memories

By Brian Reinhart
Sep 30, 2021

So long, and thanks for all the tacos. I’ve been the Dallas Observer’s food critic for five and a half years and 144 formal restaurant reviews, but that ride ends October 1. I’m quitting to pursue my dream career: full-time Instagram influencer. Just kidding. Something else is in the works,...
Think You Could Start a Restaurant? Binge Watch This Delightful, Forgotten Cooking Show

By Brian Reinhart
Sep 22, 2021

If you watch enough cooking competition shows, and cook enough food at home, eventually a thought begins to creep into your mind: Hey, I could do that.
Windmills Is a Brewery, Indian Restaurant, Jazz Lounge, Library and Almost Everything Else

By Brian Reinhart
Sep 21, 2021

I’m at the chaat cafe. I’m at the brewery. I’m at the combination chaat cafe and brewery. And that’s not even half the story at Windmills, the Dallas area’s most eclectic new venue for eating, drinking and, well, everything else...
Here Are Some Nerdy Stats and Charts About Dallas Burgers and Fries

By Brian Reinhart
Sep 15, 2021

Last week I tweeted my regret about the $24 burger at Harper’s, a new restaurant in Deep Ellum. What I regretted, specifically, was how good it sounds and how much I want to spend $24 on a burger.
Mot Hai Ba in Victory Park Closes for Good

By Lauren Drewes Daniels and Brian Reinhart
Sep 10, 2021

Mot Hai Bai in Victory Plaza is no longer taking reservations. According to their profile on Open Table, they have closed for good.

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