Thai Opal

Try the chicken satay, a tender, curry-marinated chicken strips on skewers served with a rich but not overpowering peanut sauce on the side.

We also like the glass noodle curry, a bed of long, skinny translucent noodles sauced in curry with bean sprouts, onions, egg and beef. On their own, these noodles have a neutral flavor profile. But combined with Thai curry, they burst with flavor.

If you’re looking to satisfy a noodle fix, this is your place. Flat noodles, rice noodles, egg noodles, and even spaghetti noodles are on the menu.

The creamy yellow curry is hard to beat though. Just save room for the sticky rice and mango; the owner, who is often there and likes to chat with patrons, just may insist.